Le Creuset Tri-Ply Stainless Steel 6-1/4-Quart Covered Casserole/Stockpot
Best Item From Le Creuset
Great pan
I have used enameled cast iron pans in the past, but they are very heavy.
This is a reasonably priced pan compared to other tri-clad pans and I like the form factor (it is high for its width).
I have had it for four months now and use it a lot because it is a great pan.
Still works as new. I have not put it in the dishwasher.
Le Creuset Tri-Ply Stainless Steel 6-1/4-Quart Covered Casserole/Stockpot Le Creuset's tri-ply stainless steel features superior heat conduction, thanks to a full aluminimum core bonded between two layers of professional-grade stainless steel. Even heat distribution allows for a variety of cooking techniques like searing, sauteing and pan frying. Precision-pour rims allow for clean, convenient pouring directly from the panTri-ply construction with full aluminum cores provide even, all-around heat distribution, eliminating hot-spots and scorchingLarge assist handles for a confident grip, even when wearing oven mittsStainless steel rivets provide superior durabilityBrushed steel exteriors resist fingerprintsDishwasher safe for easy cl...
- 6-1/4-quart stainless-steel casserole with aluminum core for fast, even heating
- Ergonomic stainless-steel side handles with stainless-steel rivets for strength
- Tight-fitting stainless-steel lid helps trap in heat, moisture, and nutrients
- Dishwasher-safe; suitable for induction cooking; oven-safe up to 400 degrees F
- Measures approximately 15 by 9-2/5 by 8-1/2 inches; Lifetime Guarantee
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